Dunowen House News

A journal about life at Dunowen House, West Cork. Exploring, entertaining, cooking, eating, making the most of this idyllic life.

Archive of: salted caramel

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  Gluten Free Chocolate Mousse Cake, Praline & Frangelico Cream

  Posted on Monday 29th January 2024 by Kela Hodgins

  A dessert that ticks all the boxes - Gluten Free, Chocolate, Nutty, Creamy and Decadent!

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  Valentines Menu

  Posted on Thursday 11th February 2021 by Kela Hodgins

  We have to admit, it’s pretty gloomy these days… Hoping a Valentines weekend treat of a delicious Beef Wellington and a decadent dessert will cheer us up a little.

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