A journal about life at Dunowen House, West Cork. Exploring, entertaining, cooking, eating, making the most of this idyllic life.
Posted on Monday 15th November 2021 by Kela Hodgins
Pears and ginger are a fabulous combination but add in the subtle spice of crushed cardamon and you have a cake that wouldn’t look out of place in a Scandinavian tea rooms.
A dessert that ticks all the boxes - Gluten Free, Chocolate, Nutty, Creamy and Decadent!
Time to start planning the Summer escape before our dates are all gone! Only 2 weeks left in July 2025…..